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On The Half-Shell: A Career Journalist’s Second Act [condensed]
From humble beginnings on Brooklyn’s Belt Parkway to a four-decade career in broadcast journalism, this Jewish oyster farmer reflects on life and love along the water’s edge.
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On the Half-Shell: A Career Journalist’s Last Course [full]
From humble beginnings on Brooklyn’s Belt Parkway to a four-decade career in broadcast journalism, this Jewish oyster farmer reflects on life and love along the water’s edge.
In Conversation With Bruna Fontevecchia of Anchoa Magazine
A one-on-one with Bruna Fontevecchia, founder and editor in chief of bilingual gastronomy publication Anchoa Magazine.
